Crystal boba, also known as White Pearls or Agar Boba, is a gelatin-like sweet chewy pearl that comes sweetened and ready to serve in flavored milk teas.
- No cooking required
- Pre-sweetened
- Made for use in bubble teas and on desserts
Unit Sold By: Case 6 bags
Crystal boba is a ready-to-eat sweet pearl that has a chewy gelatin-like texture. These are soaking in a sugar syrup so no preparation is required; simply scoop, rinse, then add to any bubble tea drink or cold dessert treat!
The main difference between these and traditional boba is the base starch. Tapioca pearls are made from tapioca starch, but crystal boba is derived from konjac starch. The Konjac plant is an edible corm that helps give these pearls their slight chewy bounce. Crystal boba is also 64% fewer calories per serving than tapioca pearls, making them the healthier alternative. Find crystal boba also available in a brown sugar syrup
FAQ
- How to store crystal boba?
Store in a cool, dry area. Avoid direct sunlight, heat and moisture. Once opened, store in an air-tight container.
- Does it need to be refrigerated?
Yes, keep refrigerated once opened.
- Does it contain soy?
Yes.
- How many calories per serving?
25 calories per serving size (30g)
